Pursuing Transformative Social Impact
for a Sustainable Future

Foundation Facts

Empowering Change: Kalinga DESIAGRO Foundation, Making a Difference Since April 2021.
A testament to the swift and impactful strides towards socio-economic development and community empowerment in tribal Odisha

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Coffee Growers
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Coffee Growers
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Coffee Growers
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Coffee Growers
Our Commitment

Kalinga DESIAGRO Foundation goes beyond fostering change; it's a powerhouse of transformation.

Our commitment to excellence, exemplified by a state-of-the-art coffee processing center in Koraput, isn't just a statement but a resounding testament to the positive change we're unleashing for local communities.

About Us
Our Impact

KDF is the sole organization in Odisha committed to addressing the complete coffee value chain,
from cultivating high-quality specialty-grade coffee with coffee growers to delivering excellence to consumers.

Providing guidance on best practices throughout the coffee production journey, from harvesting to post-harvest processing, packing, storage, and handling.
Steering the development of specialty-grade coffees, including the creation of specially processed microlots.
Facilitating the advancement along the value chain by establishing direct trade relationships between Coffee Growers and roasters for specialty lots.
Assisting in the provision of equipment such as moisture meters, brix meters, storage pallets, and storage bags.

KDF Strategic Partners

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Press & Media

Launch of Odyssa Coffee

Kalinga DESIAGRO Foundation (KDF) Unveils Unique Blend of Arabica Coffee with "Odyssa Coffee" at Fashion and Lifestyle Mela 2023

Kalinga DESIAGRO Foundation (KDF) successfully launched a unique blend of genuine Arabica coffee infused with "Odyssa Coffee" at the Fashion and Lifestyle Mela in January 2023. Kalinga Desiagro Foundation highlights the abundant terroir of Odisha's southern region, advocating for sustainability, community integration, and ethical coffee farming methods. Through endeavors such as this, KDF is dedicated to fostering a positive influence on the lives of farmers, championing responsible, ethical, and sustainable agricultural practices, all rooted in the coffee cultivation of Koraput.